Mentioned by Experience Adelaide
Adelaide's Long Lunch Vendors
"Found less than a five-minute walk away from Hindmarsh Square, for the best Italian in Adelaide’s CBD, you cannot look past Osteria Oggi. Featuring a menu based on what they themselves love to eat; Adelaidians can expect fresh seasonal produce that is served in a sharing manner – true Italian style. The pasta is made by hand daily and the wine list is sure to feature one of your new found favourite drops."
"It’s not just that everyone who works here seems plucked directly from a destination slightly fancier than Adelaide. Or the impeccable service, which anticipates your needs before you even know you have them. Or even the glamorous trattoria-for-rich-people fit out."
"Perfect from breakfast through to dinner and even after-work drinks, Parlemento is by far one of the best pasta places in Adelaide. If you’re not too sure on what to order, for breakfast we’d recommend the Spiced Honey Pancakes ($15) that’s topped with with poached pears, caramel sauce, walnuts and maple syrup. Otherwise, for a heartier feed, the Quaglie al Forno ($34) – quails oven baked in brandy sauce with crispy prosciutto and baby carrots – will be sure to leave you feeling full."
"Antica Pizzeria e Cucina offers a seamless Italian culinary experience in the heart of Adelaide. You’ll find the recognisable wood oven pizzas, one-metre-long pizza and of course, not to forget, the handmade daily fresh pasta that is sure to make you drool. The decor is Mediterranean-inspired and fitted out with custom designed interiors; combined with the food and wine, Antica Pizzeria e Cucina creates the perfect dining experience in Adelaide."
"If cravings lean toward wood oven pizzas, fresh pasta and a glass of wine, retreat from Adelaide bustle to Antica in the City on Morphett Street. Wrapped in a suave vibe, diners are welcomed into a ca... Order OnlineRequest Booking"
"Children under 15 years of age can enjoy the kid’s menu at Est Ovest, with prices ranging from $7 to $13.50. The selection includes plenty of popular dishes, such as chicken tenderloins, pizza, pasta, chips, and more. To browse the full menu or to plan your visit, head over to the Est Ovest website."
"A newbie on the Adelaide Italian scene, Midnight Spaghetti brings with it a whole lot of laid-back charm and a flippin’ good value “spaghettaboutit” chef’s menu. They’ve got all the good South Australian wine on the drinks menu, as well as some regional Italian drops, negronis, spritz’ and bellinis. Plus, they’re open ‘til 3am, so if you’re struggling with jet lag, they’ve got your food cravings covered."
"This salty, punch in the face has long been a staple staffie or late night go-to for the glassies, cooks and waitstaff here. Midnight Spaghetti’s namesake dish is as comforting as it is interesting, thanks to the clever balance of flavours elevating this humble peasant dish to something that’s more than the sum of its parts. Find Midnight Spaghetti at 196 Grenfell St, Adelaide SA 5000."
"Offering a new discounted takeaway menu with plans for home-delivery service starting next week. Cardone’s is also available on Ubereats."
"For traditional pasta and Italian fare like Nonna makes, Cumberland Park locals head to Qualitaly Cuisine on Goodwood Road. This little gem of a restaurant is themed in the Italian colours of red, whi..."
"Ambrosinis , a restaurant that prides itself on delivering the complete dining experience-good food and friendly, prompt service in environment that is both ..."
"Set at the back of the Norwood Hoyts complex, it would be easy to overlook Eastern Garden due to its sequestered location but that would certainly be a mistake. Step inside and discover a richly decorated, high-ceilinged dining room. Most likely it’s packed with fellow food-lovers tucking into dishes like Szechuan style stir-fried chicken, kung po prawns and green beans with minced pork and XO."
"The location (a former Irish pub) is slightly incongruous but the food is lip-smackingly good every time. Lunchtime yum-cha is very popular (you’ll need a booking on weekends) but the a la carte also offer high points: notably the Peking duck with pancakes, Szechuan lamb and wide array of seafood dishes, including Moreton Bay bug tails and steamed Murray cod. It also boosts a standout wine list, too."
"It doesn’t matter whether you’re after a quick fix or a meal that will fill you to the point of sneakily unbuttoning your jeans, just try one of Two Bit Villains award winning ‘beef’ and ‘chicken’ burgers and who knows… you may never go back to meat. Make sure you accompany with one of their delicious handcrafted sodas, made with real fruit and spices. Shop 150, Lvl One, Adelaide Arcade"