Best Bakery and Cake Shops in Noosaville

"In Noosa’s industrial zone lies a plentiful organic market where abundant vegetables, fruit and organic products are available for your every picnicking whim."

"Tanglewood has a huge range of organic artisan sourdough breads, and they’re all made with certified wholegrain organic flour. They’re passionate about ancient grains and pack them into their sourdough, including kamit, amaranth, buckwheat, spelt, quinoa and barley, making them rich in antioxidants, essential minerals and vitamins. With a minimum 20-hour ferment time, you know you’re getting the good stuff."

"Part of the upmarket Belmondos Organic Market, Tanglewood will have you oohing and aahing over its just-made, buttery pastries, artfully displayed on timber logs. If you can't make up your mind, opt for the... Modern Australian in Noosa"

"Owners of Hastings Street Bakery Brett and Hayley moved from Sydney 10 years ago for a sea change and a business challenge, with no background whatsoever in baking. But, they did have a lot of passion and that passion has shined through over the years. Alongside their determined and dedicated staff, they have learnt the trade and established one of Noosa’s favourite bakeries, which produces delicious pastries and pies."

"This classic Australian bakery is best known for its flaky meat pies, bikini-clad gingerbread women, and a wide range of sweet treats to choose from."

"Noosa Hot Bread shop is a bakery/café at Sunshine Coast offering guests a French Bistro experience. Their specialty is their long fermentation sourdough that is free of additives and improvers. A peek at their Instagram shows just a snapshot of the beautiful buttery pastries they’re also renowned for, made with French butter and flour, creating an authentic product."

"Dishing up satisfying portions of nutritious, guilt-free street food is The Sprouted Kitchen, a boutique salad bar on wheels found cruising around the Sunshine Coast. Owned and operated by a sister du..."

"The brother and sister duo behind Richie’s bakery Richie and Catherine started their apprenticeships in their parent’s bakery in Bowral, NSW, Sunshine Coast learning the craft from their father and the business skill from their mother. For more than 15 years, they’ve owned Richie’s in Tewantin and 10 years ago bought another in Cooroy. Richie, Catherine and the team maintain that baking a good product daily and producing traditional lines gives them an edge over some more modern bakeries, as people love the nostalgia of bakeries they visited in their childhood."

"This Noosaville business also serves up excellent coffee and baked goods, making it a revitalising caffeine break for parents whilst the kids indulge in a cold treat after a morning play by the river. The gelato is the star however, offering another beautifully presented cabinet of ever changing flavours with a few perennials thrown in the mix. Vegan Cocoa sorbet pairs well with Mocha gelato, whilst the kids might prefer a mix of passionfruit and coconut sorbet for a refreshing iced hit."

"Amo Gelato open their doors at 6am during the summer so you can get your breakfast gelato fix right here!. They have a wide selection of gelato flavours to choose from, plus the portions are generous. Try the award-winning Tiramisu, or the Lemon Meringue, and keep your eyes peeled for seasonal flavours such as Chilli Choc!"

"Jean Jacques Le Faou is the master French patissier behind Le Bon Delice, a French-style patisserie as authentic as it gets this side of Paris. Jean Jacques has made desserts for stars throughout his career from Alice Cooper to Prince Charles, but settled in Australia with a desire to see more of the world. Luckily for the Noosa community, they have a go-to authentic French patisserie where they can enjoy a sweet treat such as fresh éclairs, mousse cakes and delicate lemon tarts by the beach."

"Fiona’s Fancies at Sunshine Coast has been open for two years in Noosa, creating fabulous bespoke cakes and desserts in store from scratch. All of the recipes used at Fiona’s Fancies are recipes developed by owner Fiona over many years and she has a passion for using the highest quality ingredients. This extends to using free-range eggs, top-quality chocolate and top-quality cocoa powders."

"Editor's Note: Photo taken from the establishment's official social account. Remember the ice cream float?. We've taken this classic and given it a grown up twist - introducing the Espresso Soda Float 😍"

"Located amongst the trees on Hastings St, you can sample off our delicious Dim Sum menu, accompanied by local craft beer on tap, wine or choose something from the extensive..."

"Noosa is an Australian resort area on southern Queensland’s Sunshine Coast. Known for its heavy surf, Sunshine Beach is backed by cafes and boutiques. A coastal trail runs north past the beaches of Noosa National Park, home to koalas around Tea Tree Bay. South of the Noosa Everglades, kayaks and sailboats dot the waters of Lake Cootharaba."

"Offering a choice of unforgettable wilderness experiences into one of Australia’s most pristine regions, Noosa Everglades Discovery, offer a choice between half day Afternoon Cruise, their full day wilderness cruises (including BBQ lunch), as well as Day Tour canoeing and 2 Night camping adventures as you discover Noosa’s River of Mirrors. Presented by the multi award-winning operator The Discovery Group, their higly experienced guides will give you a day to remember for life!. See some of Australia’s most unique bird life and wildlife, in this pristine wilderness region."

"The Noosa Marina is also home to a number of shops as well as a charming little market each Sunday. Located at the entry to Tewantin, the marina can be reached by ferry and is also home to a number of cafes, bars and restaurants that turn simple shopping into a relaxing day out."

"The Noosa Marina is an iconic and stylish destination in Tewantin. It’s the only marina in town, and has been designed to provide an elegant place to shop, dine, and of course, enjoy a sunset cruise."

"There are so many different types of stalls at the markets from fresh organic produce, freshly squeezed lime drinks, sumptuous marinades and sauces, beautiful and aromatic skin care products, nuts and seeds, olives and tasty tapenades, herbs and just caught seafood, freshly baked bread and creamy cheeses amongst a variety of exotic and yummy foods to try and great coffee to sip as you wander round. Weyba Road, Noosaville, QLD. www.noosafarmersmarket.com.au"

"Preserves and jams, locally made cheeses, juices squeezed on-site, fresh produce, great coffee and much more gather at the region’s much-loved food markets."

"Born out of a sense of adventure and exploration, Mr Drifter on Sunshine Beach Road in Noosa Junction delivers Asian street food with a hint of cocktail culture. Founder Charlie Harrison has lived eve... "The Best Snapper Curry"

"Born out of a sense of adventure and exploration, Mr Drifter on Sunshine Beach Road in Noosa Junction delivers Asian street food with a hint of cocktail culture. Founder Charlie Harrison has lived eve..."

"Sitting central on Noosa’s Hastings Street is this outlet from celebrity chef Peter Kuruvita, which is thankfully casual enough to welcome beachgoers in for a post-swim drink. As for the fare, seafood is without a doubt the specialty here, which is no surprise considering Kuruvita’s Sri Lankan background. Think heaped dishes of Queensland cray fish or mud crab, freshly shucked oysters and delicate fish pates."

"14-16 Hastings St, Noosa, Queensland 4567 AustraliaAsian, AustralianLunch, Dinner, Late NightReservations, Seating, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts Credit Cards, Table Service, Live Music, Beach[email protected]+61 7 5449 4754http://www.noosabeachhousepk.com.au"

"White walls, glass and timber set an uncluttered scene at this effortlessly chic restaurant, the stamping ground of celebrity chef Peter Kuruvita. Seasonal ingredients and fresh local seafood underscore a..."