Mentioned by Boss Hunting
The 8 Best Japanese Restaurants In Brisbane
"Inspired by the Mediterranean way of life, Greca serves authentic Greek dishes that are designed for sharing. Think octopus with almonds and green chilli, and marinated eggplant with yogurt and farro. Their hero dish is their famous saganaki cheese with honey and oregano."
"We can guarantee a trip to this glorious spot will cure your perpetual Mondayitis, Brisbane. Stop by for Monday night dinner and fill up on Greek share plates, plenty of wine and ouzo cocktails, and river views. Looks like we’ll be needing that extra coffee on Tuesday…"
"A gorgeous Brisbane restaurant with views of the water like no other, Greca isn't just setting a supreme dining scene. Join this seafood favourite for Mediterranean cuisine as you enjoy chargrilled meat, swordwish and sardines aplenty."
"Ask any Brisbanite what they consider to be the best al fresco dining location in town, 9/10 of them will answer, ‘from the verandah of my mum and dad’s pre-war Queenslander’. Luckily, the folks at Balfour Kitchen have come up with the brilliant idea of situating their restaurant on the verandah of a gorgeous Queenslander in New Farm. So now mum can have the night off, but we can still enjoy outdoor dining in the best way possible."
"The Balfour Kitchen’s award winning Vietnamese inspired menu is the perfect way to treat yourself and someone special to a flavourful and romantic dinner. Their date night packages include a 3 course meal for two and also a bottle of bubbles – yes please!. But if romance isn’t what you’re looking for, their takeaway menu is full of crowd pleasers."
"Escape the bustle of the city at charming and serene The Balfour Kitchen on Balfour Street in New Farm. Set in a beautiful Queenslander, guests can dine on the verandah, enjoy relaxed gatherings under..."
"It might be the quintessential unfussy suburban eatery, but Mons Thai (as locals call it) is regularly rated as one of Brisbane’s best Thai restaurants. That’s perhaps on account of owners the Venzin family’s long-term investment in Thai talent in the kitchen. Head chef Surak Sithisuwan punches out fragrant, flavoursome interpretations of classic salad, noodle and curry dishes."
"Sassafrass’ ricotta hotcakes are so legendary up in here that there’d be a mad riot if they ever disappeared from the menu!. Sassing your tastebuds with their own house-made honeycomb butter and topped off with organic maple syrup, they sure do stack up against our measure."
"Decadent house-made honeycomb butter atop soft, ricotta hotcakes, drizzled with maple syrup. Best believe we’re adding crispy bacon and grilled banana, as they suggest."
"If your kids want to try their hands at catch and release fishing, then a day trip to Ecopark will be a perfect outing for them. Ecopark also offers farm stay experiences and camp outs, as well as facilities suitable for conferences and birthday parties. Check their website here."
"The picnic grounds at J C Slaughter Falls are a great starting point from which to do a family bushwalk and explore the Mount Coot-tha Reserve. The easy Aboriginal Art Trail circuit is an easy, short walk, where you can see the falls and spot the rock paintings and other artwork along the way. Best of all though, is the Summit Track — a two-kilometre hike to the summit of Mount Coot-tha."