Best Takeout Food Restaurants in Bacchus Marsh

"Ballarat's go-to place for both authentic and inventive wood-fired pizza is this smart-casual brick-walled restaurant. It's also great for wine and fine charcuterie boards of Italian cured meats, along with..."

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"Out of all the park in Melton, Navan Park is a childrens park that caters for babies right through to older kids, and is an all-abilities play space. The playground is easy to spot within the park as it has a rocket ship shaped tower in the centre. There is also other play equipment, sand play, paths to scoot on and lots of grassed areas."

"City: Sebastopol, 58-60 Albert St | Shop 1, Ballarat, Victoria 3356, Australia. The average rating of this restaurant is 4.2 which means guests h..."

"Morning classics and delectable lunches have Werribee locals coming back time and again to Café B2B Barrister to Barista by Jaffa on Watton Street. Named after the Chef’s partner who has turned from b..."

"Red Duck started brewing in 2005, just as the second wave of craft beer was beginning to make itself known in parts of Australia. Admittedly, it wasn’t operating in Ballarat at the time, instead calling an old dairy building on the Purrumbete Homestead home. Founders Scott and Vanessa Wilson-Browne moved the brewery closer to their Ballarat home in 2011 and have continued to plough their unique journey through the world of beer, combining a pretty traditional core range taking in the likes of pale ale, porter and amber with exploratory voyages to the beer’s outer realms: sour Egyptian bread beers, barrel-aged and blended Belgian styles, hop free gruit beers, braggots and so on."

"Located in Ballarat, Red Duck Micro-Brewery have a proud tradition of being at the forefront of real craft beer innovation and explore history of forgotten styles and tastes. Continually exploring the garden for new and traditional ingredients to add, Red Duck invent new brewing techniques or re-invent long forgotten ones."

"Located in the centre of Ballarat, the Athletic Club Brewery is the region’s leading brewpub experience. With tours, tastings, there is always something worth experiencing at the Athletic Club Brewery. Boasting an eclectic range of craft beers made on site, and brew matched food supplied by the adjoining Freight restaurant, you can take in all the atmosphere that the brewery has to offer from the comfort of the tap room, or even enjoy dinner and a beer from the brewery floor."

"When Peter Parry decided to retire in 2015, he found the days long and somewhat boring, so he made the decision to invest his retirement money in a brewery. Having made the decision, he didn’t mess around. He kitted the place out with new equipment from Australian brewery manufacturer Spark, including a 15hL brewhouse, two double batch and two single batch fermenters, a 50L pilot kit, a couple of kegarators for on the run requirements and a 12 tap setup in the bar area."