Top Best Sushi Places & Restaurants in South Australia

"Golding Wines and head chef, De Buys Nortier, have gifted Adelaide with a new dining experience at Ginkgo Restaurant. The seasonal menu features beautifully crafted dishes that will take your senses on a journey through the very best of South Australian produce. The restaurant offers a three or four-course set menu available in two sittings Friday to Sunday and public holidays."

"This sushi train restaurant has heaps of options, fresh ingredients, and best of all – every seat has a personal iPad which you use to order, which makes it really fun!"

"Turn your Teppanyaki dinner into a bay side dining experience and head to Tomato Japanese at Marina Pier. The steak house boasts a complete interactive dining experience with chefs guiding diners through servings of prawn tails, yakitori and a quality marble wagyu beef. Pop down for a feast in the midst of summer and enjoy a pre dinner stroll along Glenelg beach."

"This Japanese teppanyaki steak house in Glenelg is bound to leave you wanting more. Sit back and watch your meals be bought to life right in front of your eyes. Choose from fine cuts of beef or a seafood sensation, and pair your selection with a delicious local drop."

"Craving Japanese food but want to keep it cheap and super casual?. Genki Roll in the food court below David Jones has REALLY good takeaway sushi. You also have to try the green tea soft serve ice cream!"

"In beach-side Glenelg, the food here is always fresh, delicious, and the owner is really friendly. Because it’s a sushi train, you always end up eating way too much, but you always leave satisfied!. They also do takeaway to curb that craving."

"Their location in Central Market Arcade is surely a must-visit. You will surely enjoy the unique dining concept Sushi Train is known for. Since opening its first restaurant in Queensland back in 1993, Sushi Train has opened numerous branches around the country."

"Located centrally, Hotel Metropolitan Adelaide allows for easy access to Adelaide's main shopping and sightseeing areas. It also offers complimentary wireless internet."

"SA’s home of the ‘bronut’, which is essentially a brown (read: Nutella) donut, this French-style bakery churns out flakey croissants, brioche, loaves and scrolls. The secret to their flake-perfect pastries is in their ingredients – they use South Australian butter and all-local fruits in their pastries. 13 Goodwood Rd, Goodwood"