Romantic Restaurants, Getaway Places in The Torquay

"This modern-hawker style venue encapsulates some the best Asian-fusion dining available in the Canberra region. Home to many tasty morsels, extensive sake list, and a raw bar this venue has character in spades. Akiba describes itself as “pan-Asian,” fusing the cuisines of the East Asia region to create an incredible and diverse menu, showcasing the many styles of Asian barbecue, modern-day Dim Sum, raw food, and so much more."

"One can taste Asian style cuisine and enjoy amazing cocktails in a simple but homely and comfortable bar. Akiba is one of the very few bars that operate on all days (between 11.30 AM to midnight). Location: Bunda Street, Canberra (850 m from Canberra Central)Cost: VariesBest time to visit: Keep visiting the official website to check for special events"

"It’s one of those rare places that’s as comfortable for breakfast as it is for midnight cocktails, and you never EVER think you’re sitting in a hotel foyer. There are nooks to hide away in, a fire to warm yourself next to, and the elegant salon right next door, should you decide to head in for something more substantial. The great thing about Monster isn’t Sean McConnell’s inventive cuisine (although it’s amazing), or the carefully crafted cocktails and interesting wine list; it’s that this is a place that transcends generations."

"Within the four separate spaces—the lounge, mosaic room, the salon and dining rooms— of this industrial-chic restaurant in Hotel Hotel, the Modern Australian plates served are designed for sharing, showcasing local and seasonal produce through each one. Sharing plates such as clams, chorizo, samphire and cider, and pressed ham hock with celeriac, apple and mustard are followed by sweet plates such as poached quince with yogurt sorbet, barberry, rose and pistachio. monsterkitchen.com.au"

"This Australian national art collection is showcased in an impressive purpose-built gallery within the parliamentary precinct. Almost every big name you could think of from Australian and international art, past and present, is represented. Famous works include one of Monet's Waterlilies, several of Sidney Nolan's Ned Kelly paintings, Salvador Dali's Lobster Telephone, an Andy Warhol Elvis print and a triptych by Francis Bacon."

"The most comprehensive collection of Australian art in the country is on exhibit in the nation's premier art gallery, including superlative…"

"Providing authentic Italian cuisine and wine in a lively and intimate setting, Italian & Co is the city’s go-to for antipasti, cured meats and charcuterie, as well as wood-fired pizzas and handmade pasta filled with ingredients such as house smoked duck breast with pecorino and pink peppercorns. Don’t forget to try the imported Italian cheeses paired with fortified wines. italianandsons.com.au"

"Whisky bars seem to be all the rage at the moment, but Honkytonks does things a little differently – here it’s all about the TEQUILA!. If too many ‘lip, sip, sucks’ have put you off it for life, I urge you to try again…this is a different experience entirely. Combined with some pretty amazing Mexican food, moreish Sangria, and a ‘cantina’-like atmosphere, the incense-filled interior of Honkytonks is great for a chilled after work drink, or something a little noisier."

"Honkytonks specializes in Mexican and American fusion cuisine. It is one of the hip places in town to be at. It operates on all days (except Sunday and Monday)."

"I liked the generous portion of buttermilk pancakes with seasonal fruits, lemon yoghurt sauce, house made honeycomb and vanilla ice cream. I loved the lemon infused yoghurt that thickly coated the pancakes providing tartness to the otherwise sweet dish. The vanilla ice cream, also a generous serve (about 2 scoops!) was served in a small bowl on the side."

"You’re also assured of excellent customer service from their staff. Dobinsons opened its kitchen in 1994. They have been continuously providing quality cakes for Canberrans ever since."

"Canberra’s very own place of coffee worship, The Cupping Room is a concept cafe that takes its customers on a flavour journey across a range of coffee blends. The team includes world champion barista Sasa Sestic, so you’re in safe hands here. Coffee comes from sister spot, Ona Coffee, which is a great specialty coffee roaster."

"Although I haven’t actually tried the pancakes yet, I have tried the French toast version with orange infused maple syrup, mascarpone, mint, strawberries and blueberries. I loved the mascarpone which had also been infused with orange. The contrast of elements worked so well together."

"Ciao Cafe & Cakes Braddon is located at the heart of Canberra. It is a well-loved locally owned café and bakery. They are famous for their authentic coffee and baked goods."

"Providing authentic Italian cuisine and wine in a lively and intimate setting, Italian & Co is the city’s go-to for antipasti, cured meats and charcuterie, as well as wood-fired pizzas and handmade pasta filled with ingredients such as house smoked duck breast with pecorino and pink peppercorns. Don’t forget to try the imported Italian cheeses paired with fortified wines. italianandsons.com.au"

"Sammy’s Kitchen has long been a local favourite, serving tasty and speedy Chinese and Malaysian dishes – offering a mix of traditional and original menu options. Great for groups or a quick bite for lunch or dinner, Sammy’s packs flavour into every dish. You’ll be amazed at how quickly your food hits your table and how promptly you manage to devour it!"

"Sammy’s Kitchen is a great place where you can satisfy your cravings for your favourite Chinese and Malaysian cuisine. If you haven’t visited this place yet, you better try their famous shantung chicken and laksa dishes. Moreover, it is conveniently located in Canberra Centre."

"They ensure that all their baked goods are a delight to bake and enjoy. Additionally, they promise even more delightful customer service. Moreover, it is considered as Australia’s most successful bakery franchise."

"I liked the generous portion of buttermilk pancakes with seasonal fruits, lemon yoghurt sauce, house made honeycomb and vanilla ice cream. I loved the lemon infused yoghurt that thickly coated the pancakes providing tartness to the otherwise sweet dish. The vanilla ice cream, also a generous serve (about 2 scoops!) was served in a small bowl on the side."

"You’re also assured of excellent customer service from their staff. Dobinsons opened its kitchen in 1994. They have been continuously providing quality cakes for Canberrans ever since."

"They have been creating the most exquisite of cakes since 2013. Their elegant cakes are readily available every day. You may even order from their online store."