Best Fine Dining in Montrose Post Office

"The scene: Dining at Vue de Monde is like being suspended in the centre of the galaxy. At this top end restaurant perched 55 storeys high, black walls dominate the space, while orb-like lighting hangs from the ceiling and the city lights twinkle far below, creating an out-of-this-world environment that perfectly matches the nature of the food. A seasonal tasting menu featuring an international mix of modern Australian and European food is served for lunch and dinner with an eclectic array of appetisers, starters, main courses, palate cleansers and desserts, all served in miniature portions so you’ve got enough room to savour every bite."

"Shannon Bennett’s luxe restaurant began in an out-of-the-way Carlton terrace house way back at the dawn of the millennium, before relocating to a CBD laneway. In 2011, Vue De Monde settled into the Rialto tower’s 55th floor and recently scored two hats in the 2020 Good Food Guide. Take in the city views through walls of glass, then ponder the similarly breathtaking menu."

"If your perfect date resembles a scene from Lady and the Tramp, then this Italian trattoria is the perfect backdrop to your pasta-slurping fantasy. This St Kilda restaurant brings together owner Di Stasio’s dedication to the Melbourne hospitality scene, a love of avant guarde art and his familial home of Italy. For maximum commitment to the movie theme, share the Linguine Capri with prawns, parsley, lemons and (that all important ingredient) sunshine."

"For a fusion feast in Port Melbourne, be sure to experience a diversity of food and flavour at Aagaman Indian Nepalese Restaurant, located on bustling Bay Street. Feel immersed in a realm of warmth an..."

"National Lasagna Day at RococoLasagne & Wine SpecialEnjoy a complimentary glass of house wine and 2 pieces of crunchy garlic and herb bread with each Lasagna ordered on Wednesday July 29th. Choose from our Traditional Beef Lasagna, our Vegetarian or o..."

"The Crown’s resident luxe Chinese restaurant Silks offers some of the best Yum Cha in Melbourne every lunchtime on weekdays. This isn’t your standard eat as much as you can handle feeding frenzy type affair, Silks offers a dignified take on the Yum Cha experience. $50 will get you a choice of three premium dishes – the delicate lobster, ginger & green onion dumpling is a crowd pleaser – plus noodles or congee and a drink."

"Experience the art of Chinese cuisine at renowned Melbourne restaurant Silks, as our expert chefs take you on a journey of discovery based on excellent food, impeccable service, and an elegant atmosphere."

"address:4/6 Newquay Promenade, Docklands VIC 3008, Australia. contact details:+61 3 9670 3889. operating hours:Sunday to Friday 6 pm - 10 pm"

"The food here has always been difficult to categorise, but is quintessentially Kazuki Tsuya's, who has evolved his menu to greater heights of refinement since opening his new address at the centre of the city. Start with the plentiful and intricate snack offerings, from a silken lick of taramasalata on a nori crisp bejewelled with salmon roe to an ethereal chicken liver macaron. Kazuki's mark is on everything, from the left-field brilliance of pickled mussels with meaty tomatoes to hapuka in yuzu-spiked beurre blanc with salty pops of avruga."

"Chooks, organic groceries, playspaces and a cafe – what more could you want?. CERES is a green oasis that's a wonderful place in the inner city for a parents group meetup. CERES, Cnr Roberts & Stewart Sts, Brunswick East"

"Birrarung Marr is a three terraced park that connects the central business district in Melbourne, Victoria, Australia and the Yarra River. Strewn with grassy knolls, river promenades, this garden adds up immensely to the beauty of Melbourne. The central attraction of this garden is the middle terrace that you can take up the scenic route to the Melbourne Cricket Ground (MCG) via the ‘talk...Read more"

"Birrarung Marr Park with its weird sculptures is perfect for children that love to escape to fantastical places. The installation celebrates the diversity of Victoria’s indigenous culture by interpreting stories through public artworks. A winding pathway acknowledges the significance of the eel as a traditional food source."

"If you’re a Melbournian, you would’ve set foot inside Birrarung Marr at some stage for a concert or some kind of foodie or cultural event. It would be completely un-Melbournian of you if you haven’t. The city would probably disown you."

"181 Victoria Ave, 3206, Albert Park (VIC)"

"The flagship restaurant, one of four locations across the city, is nestled in the thrum of Chinatown; however, the rattle of the city streets is muffled somewhat by the imposing fish tank that greets diners-to-be. Secret Kitchen claims it’s the largest live seafood aquarium in Melbourne and, if you’re thinking of sampling the extensive seafood offerings, probably contains your lunch. With fifty years’ Chinese culinary experience between the pair of them, you can expect an authentic, all-out assault on the taste buds from the boys in the kitchen."

"Known locally just as 'Vertue', this is probably one of the most welcoming and cozy cafes in the city, with timber panelling and warm lights. Coffee is roasted in-house, and their food menu draws inspiration from all corners of the world. We love their umami mushrooms with cornbread, but if you've got a sweet tooth you have to try the waffles with popping candy."