Best Fast Food Restaurants in Sydney

"If you need the best vegan burgers in Sydney, then visit Soul Burger. So, are they the best?. According to PETA they are."

"Open Monday to Friday 10 am to 3 pm, North’s Sandwiches is offering gourmet sandwiches along with burgers and healthy salads."

"Get your hands dirty this weekend with cheesy fries and delicious steaks from Fat Franks. 📍 Fat Franks, Shop 13A Greenway Wetherill Park, 1183-1187 The Horsley Dr, Wetherill Park NSW 2164"

"Designed by Harry Seidler for his parents and built between 1948 to 1950, Rose Seidler House provides panoramic views of Ku-ring-gai Chase National Park and is one of the finest examples of mid 20th-century modern domestic architecture in Australia. A visit to the Rose Seidler House provides visitors with an opportunity to view the furniture and fittings form one of the most complete and intact post World War II design collections in public ownership. Opening Times: Open Sundays only | 10.00 am – 4.00 pmTicket Prices: Family $38.00Address: 71 Clissold Rd, Wahroonga NSW Website: sydneylivingmuseums.com.au/rose-seidler-house"

"In 1950 when the Rose Seidler House was completed, it was ‘the most talked about house in Sydney.’ Today, this architectural treasure in the North Sydney suburb of Wahroonga is one of the cites most underrated attractions. Composed by the young Harry Seidler for his parents, the house upturned conventional suburban home design. Harry Seidler was an Austrian-born Australian architect who was the first architect to fully express the principles of the Bauhaus and modernism’s methodology in Australia."

"Sydney institution Lucio’s was first opened in 1983 and has since become a hub of great Italian and art alike. Owner Lucio Galletto has lined the restaurant’s walls with pieces collected from his artist friends (Sidney Nolan included) and is worth a visit to view the famed Plate Collection alone. 47 Windsor Street, Paddington; lucios.com.au."

"This isn’t just ordinary pizza – Lucio is a proud member of the AVPN (Italy’s pizza police), and every slice sails out of the woodfired oven with a thin base and perfectly bubbly crust. While you’re there, grab the crab pasta for tomorrow’s lunch… Can you think of a better takeaway in Sydney?. Darlinghurst and Zetland"