Mentioned by City of Fremantle
Heritage sites
"It almost goes without saying, but if you’re going to talk about art in Perth, you’ve got to start with AGWA. This Bauhaus and Brutalist behemoth is worth a trip just to enjoy the architecture, but it also houses the State’s art collection, which includes over 3000 First Nations artworks. The touring exhibitions are also mighty impressive – February sees the stunning Awavena; a virtual journey and collaboration between director Lynette Wallworth and the Amazonian Yawanawa people told through XR technology."
"Home to a number of cultural institutions like Perth Institute of Contemporary Arts (PICA), the multi-level Art Gallery of Western Australia, and the Western Australia Museum. The Art Gallery of Western Australia is free to browse but donations are accepted."
"Through their collections, programs, and stimulating exhibitions the Art Gallery of WA offers visitors unique and exciting encounters with the art of Western Australia, Australian Indigenous art and the art of the world."
"The Perth Cultural Centre is an area full of gardens and galleries in central Perth. Home to a number of cultural institutions like Perth Institute of Contemporary Arts (PICA), the multi-level Art Gallery of Western Australia, and the Western Australia Museum. The Art Gallery of Western Australia is free to browse but donations are accepted."
"Once you’re fed, stroll up to the Perth Cultural Centre. The Western Australia Museum is not open until 2020 as they’re doing some major refurbishments, but the art gallery is free to enter and look around. The Cultural Centre is also a nice place to sit and watch the world go by!"
"The Perth Cultural Centre is made up of a number of organisations in buildings spread through a central precinct in the heart of Perth. These include the ..."
"Throughout the years since its inception in 1904, His Majesty’s Theatre has already seen thousands of performers, including Academy Award winners Katharine Hepburn, Geoffrey Rush, Claudette Colbert, and Vivien Leigh, among others. To honor its truly colorful history, the theatre opened up the Museum of Performing Arts where you can see over 45,000 cataloged memorabilia such as glamorous costumes, photographs, press clippings, scripts, scores, and other historic pieces publicly exhibited at the Museum, and Downstairs at The Maj. Read more to know the latest events in Perth"
"Housed within the heritage listed His Majesty’s Theatre, Perth’s Museum of Performing Arts contains over 45,000 items of theatre memorabilia. Curated by the theatre’s own historian, the collection includes glamorous costumes, photographs, press clippings, scripts, scores, and a silk program dating all the way back to 1854. Whether you’re interested in the famous performers who once graced the His Majesty’s Stage, or simply interested in the role that theatre plays in a city’s cultural and social life, the Museum of Performing Arts is a must-visit for theatre lovers."
"Museum of Performing Arts was opened in 2001 and set in the basement adjacent to the cabaret venue DownStairs at the Maj, the museum is a treasure trove of ..."
"Spread across two floors of a heritage listed warehouse, Japingka Aboriginal Art Gallery is home to a curated collection of works from indigenous artists from across Australia, with all works ethically sourced using fair trade practices. 47 High St, Fremantle"
"You may need to wait for a table (they take limited bookings), but the complimentary minestrone and crusty bread will tide you over at this...Read More"
"For many pasta-lovers, a bowl of Il Lido’s gnocchi or blue swimmer crab linguine would be their final meal, so it makes sense to be daydreaming about it during this time of uncertainty. From 4pm each day you can order pasta or risotto and pasta and pick it up from the Cottesloe restaurant’s side door — bellisimo!"
"‘Il Lido’ means beach in Italian, which explains the beach front views of the Il Lido restaurant. What we don’t understand is why it’s not called ‘‘Il Lido: e maledettamente buon cibo!. ’ (Translation, beach: and damn good food!)."
"Cottesloe’s Il Lido is now offering takeaway, so you can delight in some house made pasta or risotto at home. Check out their takeaway menu, call them on 9286 1111, then pick it up via their side door on Forrest Street."
"This family-run café nurtures a sense of community and cosiness that radiates throughout the Inglewood town. With a focus on a fresh menu and specialty coffee from Twin Peaks Coffee Roasters, our menu favourite is the French toast topped with mango puree, passionfruit and lemon curd. Address: 917 Beaufort Street, InglewoodHours: Monday – Sunday 6.45 am – 2.30 pm"
"Western Australia is blessed with some of the country’s best fresh foods and produce, from Rottnest Island scallops to juicy Denmark blueberries, and this stylish Hay St eatery makes the most of these quality, locally sourced ingredients. Café by day and bistro by night, Tiisch even hosts a bottomless brunch every Saturday and Sunday — tuck into two courses and enjoy endless boozy bevvies, too."
"There has never been a time to serve up restaurant meals and claim them as your signature dish, passed down through the generations. Tiisch are making this even simpler with their vacuum packed meal selections of everything from braised beef cheek in tomato jus to pork and fennel bangers in onion jus paired with a choice of sides."
"Who doesn’t love a charming neighbourhood bar with a serious focus on food?. This is exactly what you’ll find at Young George, a joint that has a bar where you can settle in to drink great wine, cocktails, craft beery and cider before chomping your way through dish and after dish on the menu. The eclectic variety of food on offer by Head Chef Melissa Palinkas is a combination of bold flavours and global influences, and perfectly at home in the setting of this heritage building in East Freo."
"Relive your youth at the Young George, a two floor unique bar and bottle shop located in East Fremantle. Although their wood fire is an integral part of their cooking, their bar focused, globally inspired dishes are all produced using seasonal and local food. If ‘You’ve Been Tangoed’ or you’re ‘Just Peachy’, you can’t help but enjoy their cocktails all night long."